Tomato Mac 'N Cheese Stuffed Peppers
Forget about your traditional stuffed peppers! For this recipe, we stuff a family favorite inside a pepper. It's not just a side dish, it's a meal!
Prep time: 30 mins
Total time: 1 hour
Skill level: Easy
Cooking Timers
Stuffed Pepper Cooking TIme
What You'll Need
Directions
- Preheat the oven to 350 degrees F.
- Cook the pasta as per the directions on the package. Rinse. Place in a bowl.
- Add the cheeses (save some to put on top) and tomatoes.
- Mix the Dijon and milk together. Add to the pasta.
- Season with sea salt and pepper. Mix again. Set aside.
- Cut off the tops of the peppers. Remove the seeds.
- Spoon the pasta filling in the peppers, pressing down to fill the pepper as much as possible. Sprinkle the remaining cheese on top of each pepper and then top with Panko bread crumbs.
- Place on a baking sheet and bake for 30 minutes. Serve.
You may also be interested in...
Yellow Pepper Jam
Jam doesn’t have to be made just from fruit. This yellow pepper jam proves that. Try a new take on jam with this sweet and savory flavor profile.
Skill level: Easy
Empress Pico De Gallo
Laissez les bon temps rouler! (Let the good times roll!) with this color-coordinated party dish. The deep purple hue of Red Sun Farms Empress Tomatoes pops with the golden pineapple and rich greens of the cilantro and onion. Add a little jalapeno for that jazzy kick of heat!
Prep time: 15 mins
Total time: 15 mins
Skill level: Easy