Cauliflower Rice with Peppers & Tomatoes
A fantastic alternative to rice, bursting with veggie flavor.
Prep time: 15 mins
Total time: 20 mins
Skill level: Easy
What You'll Need
Directions
- Grate one-half of an average size cauliflower with a standard cheese grater.
- Preheat the frying pan to medium-high heat. Add olive oil and sesame oil.
- Add cauliflower to the pan and stir. Add tomatoes, peppers, mushrooms, and continue to stir (gently fold).
- Add 1 tbsp. soy sauce and stir.
- Add remaining soy sauce stir and serve.
Videos
You may also be interested in...
Grilled Steak with Tomato Chutney
Grilled steaks with baked potatoes are a classic. Perfect for outdoor and indoor events. Serving it with tomato chutney takes the flavor to another level. Make extra and use the chutney as a condiment for snacks and toast. It stores in the refrigerator for two weeks.
Prep time: 20 mins
Total time: 1 hr, 10 mins
Skill level: Medium
Breakfast Baked Tomato Eggplant
Baked, breaded eggplant is worth the effort. The combination of the crisp eggplant, sliced tomatoes and poached eggs make it the perfect breakfast. Eggplant can be breaded and baked the night before to save time.
Prep time: 1 hr 10 mins
Total time: 1 hr 30 mins
Skill level: Medium