Pineapple Pork Kabobs

Pineapple Pork Kabobs

Kabobs are a traditional summer staple, try them with pineapple and rosemary roasted vegetables for an explosion of flavors and textures. A true treat.

Timing

Prep time
25 mins
Total time
45 mins
Skill level
Easy

What You'll Need

Rosemary Garlic Marinade

Pineapple Pork Kebobs

Rosemary Veggies

Directions

Rosemary Garlic Marinade

Mix olive oil, rosemary and garlic in small mixing bowl. Divide in half.

Pineapple Pork Kebobs

  1. Thread pork, pineapple, onions and peppers onto skewers.
  2. Brush with half of Rosemary Garlic Marinade and let stand 5 minutes.
  3. Place skewers under preheated broiler 5 inches from heat; broil 10-15 minutes, or until meat is firm and lightly browned.

Rosemary Veggies

  1. Heat remaining marinade in large skillet over medium-high heat; add broccoli and tomatoes, and cook 5 minutes, or until broccoli is bright green and tender.
  2. Remove from heat and add cheese.
Send me a shopping list Are you an AnyList user?

Cooking Timers

Let Marinade Stand

Broil Kebobs

Cook Veggies

You may also be interested in...

Red Bell Pepper Sauce

Red Bell Pepper Sauce
Prep Time
Total Time
Skill Level
Easy

Let your taste buds expand with this new take on sauce. That’s right, tomatoes are not the only vegetable that is perfect for a pasta sauce or as a coulis on your favorite protein. We love a good bell pepper sauce.

View Recipe

Brownies with Avocado Ice Cream and Berries

Brownies with Avocado Ice Cream and Berries
Prep Time
20 min
Total Time
4 hours 45 min
Skill Level
Medium

Who doesn't love brownies with ice cream?  With this recipe, you get a chocolatey brownie combined with a healthy, avocado ice cream.  Your family will be asking for seconds!

View Recipe

Watermelon Tomato Cooler

Watermelon Tomato Cooler
Prep Time
5 mins
Total Time
10 mins
Skill Level
Easy

Refreshing for a hot summer day!

View Recipe
2400 Graham Side Road
Kingsville, ON N9Y 2E5