Hot Tomato Cheese Dip
A melty mix of tomatoes, peppers, and cheese with a golden panko crust-comfort in every bite, best enjoyed warm with toasted baguette slices.
Prep time: 15 mins
Total time: 45 mins
Skill level: Easy
What You'll Need
Directions
- Preheat oven to 350 f
- Mix all ingredients in a bowl.
- Grease a 6 “ shallow cast iron or oven-proof pan and put ingredients into the pan. Make sure it is gently packed.
- Topping with rest of ingredients and drizzle with olive oil
- Bake for 20 minutes until dip has firmed up and contents are baked through.
- Cut baguette diagonally ½ inch wide, brush with olive oil and bake for 5 minutes at 350 f
Videos
You may also be interested in...
Blistered Tomato & Herbed Goat Cheese Crostini
This delightful bruschetta recipe showcases the vibrant color and flavors of blistered Sweetpops™ Tomatoes. Perfectly paired with herbed goat cheese atop crispy French baguette slices, creating a burst of savory goodness in every bite.
Total time: 10
Skill level: Easy
This recipe has a video
Roasted Red Pepper Risotto
Brighten up your next meal with this healthy roasted red pepper risotto. Swap rice for quinoa to boost gut health while enjoying the bold flavors of fire-roasted peppers. This risotto recipe proves that veggie-forward meals can be both simple and incredibly satisfying.
Prep time: 40 mins
Total time: 75 mins
Skill level: Hard
This recipe has a video